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Development and evaluation of a new dietary index assessing nutrient security by aggregating probabilistic estimates of the risk of nutrient deficiency in two French adult populations

Publié le 28/12/2020
Br J Nutr. 2020 Dec 18:1-34
Salomé M, Kesse-Guyot E, Fouillet H, Touvier M, Hercberg S, Huneau JF, Mariotti F.

https://pubmed.ncbi.nlm.nih.gov/33334384/

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